This is a premium sake from Joyo Brewery. The sake is made of 100% Gohyakumangoku polished to 40%. The Toji selected only about 10% of the pressed sake to ensure only the finest of the extraction is used to make this sake. It has a aromatic fruists scent which is similar to pear and melon. On the palate, it is fresh with firm body, pure and clean with rich acidity that slowly spreads across the mouth. It is well-balanced and you will taste a mix of sweetness, spiciness and rice umami.

城陽40 Premium 是城陽酒造的高端系列之一。 採用100%五百萬石，精磨到40%。 杜氏只選取壓榨清酒中品質最好的約10%，來釀製此清酒。 它具有如同香梨和蜜瓜的芳香的水果香味。 口感清新，酒體紮實，剛好的酸度令它達致完美平衡。細味品嚐，您會慢慢感受到一絲甜味，香料味和大米的旨味在口腔徘徊。